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  1. SUSTAINABILITY
  3. Setting and Infrastructure
  4. Energy and Climate Change
  5. Waste
  6. Water
  7. Transportation
  8. Education and Research
  9. Colloborations
  10. Management Systems Policy
  11. Sustainable Development and Environment Team
  12. Environment, Health & Safety
  13. Social Contribution & Sustainability Policy
  14. I-REC Certificates
  15. Policies
  1. SETTING AND INFRASTRUCTURE
  3. Campus Sites
  4. Main Campus Setting
  5. Total Campus Area
  6. Total Campus Buildings Area
  7. The Ratio of Open Space to Total Area
  8. Total Area on Campus Covered in Forest Vegetation
  9. Total Area on Campus Covered in Planted Vegetation
  10. Total Area on Campus for Water Absorption Besided Forest and Planted Vegetation
  11. Percentage of operation and maintenance activities during Covid-19 pandemic
  12. Campus facliities for disable, special needs and or maternity care
  13. Security and safety facilites
  14. Health infrastructure facilities for students, academics and administrative staffs' wellbeing
  15. Conservation Area
  1. ENERGY AND CLIMATE CHANGE
  3. Energy Efficient Appliances Usage
  4. Smart Building Implementation
  5. Renewable Energy Sources in Campus
  6. Electricity Usage per Year
  7. Elements of Green Building Implementation as Reflected in All Construction and Renovation Policies
  8. Greenhouse gas emission reduction programGreenhouse gas emission reduction program
  9. Please Provide The Total Carbon Footprint
  10. Number of innovative program(s) during Covid-19 pandemic
  11. Impactful university program(s) on climate change
  12. Ratio of renewable energy production divided by total energy usage per year
  1. WASTE
  3. Recycling Program for University Waste
  4. Program to Reduce the Use of Paper and Plastic on Campus
  5. Organic Waste Treatment
  6. Inorganic Waste Treatment
  7. Toxic Waste Treatment
  8. Sewage Disposal
  9. Amounts of Waste
  1. WATER
  3. Water Conservation Program Implementation
  4. Water Recycling Program Implementation
  5. Water Efficient Appliances Usage
  6. Treated Water Consumed
  7. Percentage of additional handwashing and sanitation facilities during Covid-19 pandemic
  1. TRANSPORTATION
  3. The Total Number of Vehicles (cars and motorcycles) Divided by Total Campus Population
  4. Shuttle Services
  5. Zero Emission Vehicles (ZEV) Policy on Campus
  6. The Total Number of Zero Emission Vehicles (ZEV) Divided by Total Campus Population
  7. Ratio of Parking Area to Total Campus Area
  8. Transportation Program Designed to Limit or Decrease The Parking Area on Campus For The Last 3 Years
  9. Transportation Initiatives to Decrease Private Vehicles on Campus
  10. Pedestrian Path Policy on Campus
  1. EDUCATION AND RESEARCH
  3. Number of Courses/Subjects Related to Sustainability Offered
  4. Total Number of Courses/Subjects Offered
  5. Courses Related with Sustainability
  6. Events Related to Sustainability
  7. Outcomes Related To Sustainability
  8. Sustainability Report
  9. Number of Events Related to Sustainability
  10. Number of student organizations related to sustainability
  11. Number of cultural activities on campus (e.g.Cultural Festival) including virtual activities
  12. Number of university program(s) to cope with Covid-19 pandemic
  13. Number of sustainablity community services project organised and/or involving students
  14. Number of sustainability-related startups
  15. Number of scholarly publications on sustainability
  1. TOTAL NUMBER OF COURSES/SUBJECTS OFFERED
  1. COURSES RELATED WITH SUSTAINABILITY
  1. EVENTS RELATED TO SUSTAINABILITY
  3. Corporate / Academic Events
  4. Student Organizations
  1. CORPORATE / ACADEMIC EVENTS
  1. STUDENT ORGANIZATIONS
  1. SUSTAINABILITY REPORT
  3. Sustainability Report 2021 -2022